We drove past a university town just before lunch time and popped into an eatery full of students. We started to look around at what the students were eating and ordered our food by pointing to the pictures. This dish was surprising good - fried udon with yong tou fu like ingredients in the usual red sauce.
The two metal bowls contained top shell seaweed soup and sea urchin seaweed soup. Delicious! I particulary love the fish dish. It was very fresh, and grilled to perfection with just the right pinch of salt!
Grilled pork and kimchi wrapped in fresh lettuce!
We were famished and tired after climbing Bukhansan. At the foot of the mountain, we ordered this dish (by pointing again). The two of us struggled to finish the food! Mmmm delicious!
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